So here goes......
Ingredients
3-4 mediums sized cooking apples
Non-salted butter 110 grams
Plain flour 220 grams
Normal Sugar 90 grams
(Amount of suagr being used also depends upon the sweetness of apples so check that too.)
Process
So first what you need to do is make a short crust pastry for the base and top of your apple pie.For that in a bowl add all the flour and butter,using your fingures tips mix the flour and butter.Make sure it gets the crumbled like texture(just like bread crumbs).After this thing is done add little by little water and make a dough out of it.
Now keep the dough into the refrigerator and let it set for about half n hour. Take out the dough and roll the dough (don't forget to sprinkle some flour before you do that).
Now put the rolled dough on to the utensil forming a base with the dough make sure all the sides are covered(make sure you leave some dough for the cover of the pir).Now thinly slice the apples(Slicing of apples were done in the last because this will keep the apple fresh and not brown and weired looking).Now place these apples over the utensil with dough base in it(this is also the time when you add the costa sugar over the apples).Now take the remaining part of the dough to form the cover of the pie.Roll the dough and put it on top of the pie dish.Cut out the extra crust and bind the base and cover to make a bad of dough with apples in them(if you know what i mean).Finally make two holes on the cover of the pie and brush the top with milk(it will give it a brown color looks awesome \m/).Now put it into the oven in about 220°C that is 425°F and let it cook for 10 minutes and after that cut down the heat and get it to 190°C that is 376°F and cook it for further 40 minutes .When its cooked let it cooldown for 15 minutes.
Serve hot or cold with some ice-cream and fruits(like i told earlier go wild with this).
P.S.-The reason I don't post pictures here on the blog is that the end product dose not always look like what is going on in the picture this makes people sad and they don't think that cooking is for them but cooking something is as easy as ABC if you just follow the steps and make it with whole heart and passion!!
So Bake on guys!!!!!!!!!
Don't forget to send me the picture of the end results so that I can post them here for everyone else to see.
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